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MENUM

OLIVES AND FRIENDS V+

Olives, capers and cream, tomato foam, coriander sand, granita

BREADBOARD V+

Bread, masala butter, olive oil and herbs

QUINOA MIT CABBAGE V+

Marinated quinoa, cabbage, miso sauce, black garlic mayo, cabbage powder

TUNA TARTAR FISH

Tuna and smoked paprika, cured egg yolk, tapioca cracker, mayo

GIVE ME A BREAK V+

Aperol Spritz Vegan Foam

GOLDEN EGG VEGGIE

Egg 65, egg yolk sand, watercress juice, little salad

HUFTDECKEL

Huftdeckel sousvide, truffled puree, pistachio, based bones sauce, pickles

CHOCOLATE

Bavaroise, vegan gelato, mint chantilly, citric powder, flowers

3 Courses Short Menu
CHF65
7 Courses Full Menu
CHF95*

*reduction for students

Wine Pairing
CHF35

VEGAN MENUM

FIORI DI ZUCCA TEMPURA V+

Olives, capers and cream, tomato foam, coriander sand, granita

BREADBOARD V+

Bread, masala butter, olive oil and herbs

QUINOA MIT CABBAGE V+

Marinated quinoa, cabbage, miso sauce, black garlic mayo, cabbage powder

GIVE ME A BREAK V+

Aperol Spritz Vegan Foam

Lacto Fermented Mushrooms V+

Lacto Fermented Mushrooms, roasted eringy, mushroom powder, little salad

Chickpea Terrine V+

Chickpea Terrine, truffled puree, pistachio, roasted onion sauce, pickles

Lacto Fermented Plums V+

Lacto fermented plums, vegan gelato, mint chantilly, citric powder, flowers

3 Courses Short Menu
CHF65
7 Courses Full Menu
CHF95*

*reduction for students

Wine Pairing
CHF35

UM Restaurant
Unternehmen Mitte
Gerbergasse 30

4001 Basel
Open Thursday-Sunday 6pm